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TRES RAICES

 

The Story
 

In 2012 the first vines were planted and the project Tres Raíces began.  By 2016, the vines produced fruit for the first vintage, and the construction of the main building started.  By October 2018 they opened their doors to the public with modern facilities to welcome tourism and more importantly, when the first harvest of their wines was ready for consumption and marketing.

The Location
 

Tres Raíces is located in the heart of El Bajío, within the state of Guanajuato.  Tres Raices promotes enology, wine tourism, gastronomy, and local development, together to delight each of the senses. 

The winery also has a farm-to-table concept restaurant, surrounded by more than 60 hectares of vineyards, they offer tastings and tours of the vineyards, with underground caves where they also produce wines.

 
Owner: Roberto Guerrero
Winemaker: Aaron Huertas
Produccion: 85,000 cases

Photogallery rendered here.

Contact

Website:
 www.viñedotresraices.com
Instagram:
http://www.instagram.com/vinicolatresraices
Email:  
enoturismo@tresraices.com.mx

Market Availability

  • California
  • Chicago
  • Florida
  • Georgia
  • Louisiana
  • Maryland
  • Massachusetts
  • Michigan
  • Minnesota
  • Nevada
  • New Jersey
  • New Mexico
  • New York
  • Pensilvania
  • Rhode Island
  • South Carolina
  • Tennessee
  • Texas
  • Washington
  • Washington DC

Tasting Notes

Tres Raices Rosé
Tres Raies Sauvignon Blanc
Tres Raices "Tre" Sangiovese 
Tres Raices Nebbiolo / Sangiovese
Tres Raices Tinto Ensamble
Tres Raices Merlot
Tres Raices Malbec

 

Bottle Shots

Tres Raices Rosé
Tres Raices Sauvignon Blanc
Tres Raices "Tre" Sangiovese
Tres Raíces - Nebbiolo Sangiovese 
Tres Raices Tinto Ensamble
Tres Raices Malbec
Tres Raices  Tempranillo
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